Iron & Liver Support Tea
25 In Stock
Our liver is responsible for the metabolism of fats, proteins, and carbohydrates, in addition to the storage of vitamins and minerals. With many throughout the world seeking herbs rich in iron that may also both support and cleanse the liver, MICOPEIA is proud to offer our Iron & Liver Support Tea!
A handcrafted, artisanal tea blend with Dandelion Leaf, Blue Vervain, Yellowdock, Burdock Root, Sarsaparilla, Dandelion Root, Lycii/Goji Berries and Schizandra Berries, all herbs used in this tea are certified organic and kosher; moreover, individuals may also appreciate knowing that all of the herbs used in this blend are considered alkaline in nature (This is ideal for those who choose to follow the dietary recommendations of the late Dr. Sebi).
For additional iron support with a full range of B vitamins (including B12), Omega 7, copper, calcium, Vitamin C and a wide range of additional minerals and vitamins, purchase our Wild Copper Berry Nutritional Survival Mix- a robust dietary snack with over 8 different wild, raw, vegan, non-GMO and certified organic and kosher berries.
Directions: Steep 1 tablespoon in 8-12 oz of hot water for 5-10 minutes before drinking.
For best results, use with a tea infuser/strainer.